Seng Kee
Seng Kee, Taman Tun Dr Ismail (behind Shakeys Pizza or Secret Recipe, Tun Mohd Fuad 1):
Claypot 'loh shu fun' is their specialty and originated from their KL branch. As well as 'fried crispy pork noodles'. They serve dishes as well for those looking for a normal 'tai chow' chinese meal.
Claypot 'loh shu fun' is their specialty and originated from their KL branch. As well as 'fried crispy pork noodles'. They serve dishes as well for those looking for a normal 'tai chow' chinese meal.
posted by MunMun @ 6/23/2005 06:33:00 PM
0 Comments:
Post a Comment
<< Home